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Roberto's Menu

Brunch Menu



Brunch

sunday 11:30 - 3:00




Breakfast Egg Rolls

scrambled eggs, hash browns, cheddar cheese, bacon, & spices rolled in a crispy egg roll wrapper.; served with a side of salsa & queso

$11



Eggs "benny-berto"

poached eggs, canadian bacon, & tangy hollandaise sauce over a toasted english muffin; served with home fries

$16



Meat lover's omelet

eggs, ham, bacon, sausage, & cheese blend; served with home fries and toast

$18



Huevos Rancheros

two eggs on warm tortillas, topped with cheese blend & spicy mexican salsa; served with home fries

$15



Open faced steak & egg sandwich

skirt steak topped with caramelized onions, swiss cheese, and chimichurri sauce, two over easy eggs on rosemary focaccia bread

$22



Avocado Toast

sourdough bread & smashed avocado, topped with two farm-fresh eggs, feta, tomato, everything bagel seasoning, and fig balsamic drizzle

$16.00

Avocado Add on

Sub hash brown for bread

$3.00


Hangover hug

over easy egg, bacon, & american cheese between two belgian waffles, drizzled with honey sriracha

$18



Nutella stuffed brioche french toast

topped with strawberries, blueberries, whipped cream, and...vanilla ice cream!

$17




Cocktails

first 10 each additional 4




Bloody Mary

vodka & house bloody mary mix; garnished with celery, olive, & lemon

First Round

$10.00


Second Round

$4.00



Mimosa

prosecco & orange juice

First Round

$10.00


Second Round

$4.00



Bellini

prosecco & peach

First Round

$10.00


Second Round

$4.00




Towers

minimum of 4 guests




Espresso Martini

vanilla vodka, kamora, fresh espresso

$50.00

Espresso Add on

add bailey's

$5.00


Mimosa

prosecco & orange juice

$50.00




Sides



Home Fries

$6



Bacon

$4



Egg

$3



Sausage

$4



Toast

$3



English Muffin

$3


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Hours:

Monday – Thursday: 11:30 AM – 10 PM
Friday: 11:30 AM – 11 PM
Saturday: 11:30 AM – 11 PM
Sunday: 11:30 AM – 9 PM

Phone:

(860) 370-9888

Email:

Robertostavern@gmail.com

© 2025 Roberto's Real American Tavern. All rights reserved.

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